NaludesamNamboodiries
Book sadhya
Traditional Kerala sadhya arranged in order on a banana leaf
Catering & Event Management · Est. 1999

The taste of a
Kerala celebration.

വള്ളുവനാടൻ സദ്യ · തനതു കേരള രുചി

Traditional Valluvanadan sadhya, prepared with heritage, discipline and the familiar flavour of Kerala festivities — served leaf to leaf at weddings, temple events and family gatherings.

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16 items
Menu 1 traditional sadhya.
22 items
Menu 2 expanded sadhya.
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A crore leaves served +

leaves served, leaf to leaf

Over a crore banana leaves — served one celebration at a time. The Naludesam taste has travelled from one generation of guests to the next, the same familiar Kerala flavour a crore times over.

  1. 01
    Cooked with disciplineClean kitchen, measured spice — the Valluvanadan way.
  2. 02
    Served leaf to leafEach item placed in order on a fresh banana leaf, by hand.
  3. 03
    Remembered afterThe taste guests carry home from the celebration.
75years of food tradition
1999established as a company
50,000+customers
1Cr+enjoyed our sadhya
The Naludesam table

One leaf. Three generations of Valluvanadan flavour.

വള്ളുവനാടൻ രുചിയും കേരള പാരമ്പര്യവും ഒരേ ഇലയിലൊരുക്കുന്നു.

Naludesam Namboodiries brings a complete Kerala vegetarian feast to weddings, housewarmings, temple programmes, office events and community gatherings. Everything is built around the Valluvanadan sadhya — clean cooking, disciplined service, and hospitality people remember.

Signature spread Traditional Valluvanadan Sadhya

Rice, palada, payasam, curries, pickles, pappadam, banana chips and the classic side dishes — arranged in order on a fresh banana leaf.

Read our heritage
Palada payasam prepared in a brass uruli with banana leaves
Palada payasam · brass uruli
Signature sadhya spread

Traditional 16-item sadhya

Sixteen items including rice and palada — a complete traditional meal with dependable service for any event.

Ask for availability
Kerala sadhya being served on banana leaves at an event table
Leaf-to-leaf event service
Event catering

Built for celebrations where the food must feel familiar.

From banana-leaf sadhya to wider vegetarian catering, the team plans food around headcount, venue flow, serving style and event timing — so the meal runs as smoothly as the celebration.

Weddings Housewarming Temple events Family gatherings Office events Community programmes
Plan your event
Book your sadhya

Tell us the date, place and headcount.

Share your event details over WhatsApp or a call, and the team will confirm the menu and availability for your day.

Start a booking Call 9447 532 544